Monday, July 29, 2013

Cheesy Chicken Tater Tot Casserole

When our neighbor came over to supper on Friday, I couldn't decide which recipe to make, so I made two different crockpot recipes.  This is the other recipe I used, again from The Country Cook.  For dessert we had Frosty Strawberry Squares, mom's chocolate chip pumpkin bread I found in the freezer and Logan made peanut butter cups.  This recipe was pretty good, though Thelma thought it would taste even better with diluted cream of mushroom soup, rather than just milk poured over it.

http://www.thecountrycook.net/2012/07/cheesy-chicken-tater-tot-casserole-slow.html

Asian Chicken

Last Friday we invited our neighbor over for dinner.  I tried a new recipe from The Country Cook blog.  Yeah, I may become addicted to this blog.  So many recipes looked very tasty.  Bryce and I and Mrs. Lee liked this Asian Chicken.  I did it in the slow cooker, though the blog author says she sometimes marinates the chicken and grills it.

http://www.thecountrycook.net/2013/07/crock-pot-asian-chicken.html#more