This comforting recipe was shared by Deloris, my mother-in-law. It is tasty comfort food. You can serve it with a green beans, fresh fruit and a lettuce salad for a complete meal.
2 cups diced cooked chicken (white meat)
1 can cream of chicken soup
1 tablespoon dried onion flakes
2 cups cooked rice
3/4 cup mayonnaise
1 tablespoon lemon juice
1 can water chestnuts, sliced thin
1 teaspoon salt
1/2 cup milk
1 cup finely diced celery
Shredded cheese--enough to cover top of casserole
Combine all ingredients and mix well. Pour into a casserole dish. Bake at 375 degrees for 30 minutes. Garnish with shredded cheese, if desired (you desire, trust me!).