Amazing Sticky Finger Sauce
1 1/4 cups brown sugar
3 T. Frank's Hot Sauce
1 1/2 T. corn syrup
1/4 cup apple cider vinegar
Combine all ingredients in a small saucepan. Over medium-high heat, bring to a boil, stirring constantly. Boil for about 1 minute. Cool. Leftovers will keep in refrigerator. Makes approximately 1 cup; 16 servings; 1 serving = 1 T. = 2 WW PointsPlus.
Sticky Finger Salad:
Classic romaine salad
baked and chopped chicken tenders of your choice
shredded cheese
grape tomatoes
thinly sliced red onions
optional add-ins: craisins, chopped apples tossed in lemon juice, brown-sugared chopped pecans
optional add-ins: craisins, chopped apples tossed in lemon juice, brown-sugared chopped pecans
Layer the salad ingredients on individual plates; drizzle salad with Amazing Sticky Finger Sauce and Ranch salad dressing.
No comments:
Post a Comment